
Served until 11:00 a.m.
The Basics
- Eggs and Friends 5.50
Two eggs, bacon or sausage, hashbrowns or fruit, and toast or a scone. - Stuffed French Toast 6.00
Served with choice of sausage or bacon and hashbrowns. - Short Stack 4.50
Three pancakes served with bacon or sausage and hashbrowns. - Biscuits and gravy 3.00
Two homemade biscuits and Southern style
Sandwiches
Available as a Panini, Croissant or English Muffin 5.75
- The Florentine
Eggs, spinach and Swiss - The Veggie
Eggs, tomato, cucumber, and cheese - The Basic
Eggs, cheese, and bacon, ham or sausage
Vegan Delites
You don’t have to be an herbivore to enjoy these yummy dishes.
- French Toast 5.50
Includes a side of fruit and vegan butter - Tofu Scramble 4.75
Marinated tofu scrambled with hashbrowns, bell pepper, green onion, and mushrooms. Served with toast. - Biscuits and Gravy 3.75
Two homemade biscuits topped with tasty vegan gravy.
Omelettes
Served with hashbrowns 5.75 and toast. Egg whites or Egg Beaters can be substituted for an additional .75
- The Ole
Three eggs, Spanish chorizo, pico de gallo, chihuahua cheese and jalapenos. - The Posiedon
Three eggs, crab meat, chopped shrimp, green onion, and swiss cheese. - The John Wayne
Three eggs, ham, green onion, bell pepper, Swiss cheese and a splash of Tabasco. - The Garden of Eden
Three eggs, broccoli, onion, roasted red pepper, tomatoes, and American cheese. - Build Your Own 4.50
Choose one veggie, one meat and one cheese .50 each additional veggie.
Mushrooms, green onion, onion, broccoli, bell pepper, roasted red pepper, tomatoes, cucumber,
avocado, spinach
Meat
Chorizo, ham, crab, shrimp, bacon, sausage
Cheese
Swiss, American, pepper jack, mozzarella, provolone, cheddar, feta, chihuahua
Sides
- Hashbrowns 1.50
- Bacon 1.75
- Sausage 1.75
- Toast 1.25
- Homemade Corned Beef Hash 3.95
- Granola and Yogurt 2.95
- Side of Fruit 3.95
- Cottage Cheese 2.95
- Scones 1.25
- Bagel w/ Cream Cheese 2.25
- One egg .75
Warning: Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish and Eggs May Increase Your Risk of Food Born Illness.

